Shamiyat Resturant

A heritage culinary brand established in 1979, offering a dual dining concept of authentic Syrian and modern Western cuisine.

Garden
Garden
Garden

Client

T.Group Hospitality Portfolio

Client

T.Group Hospitality Portfolio

Client

T.Group Hospitality Portfolio

Year

1979

Year

1979

Year

1979

Duration

46 Years

Duration

46 Years

Duration

46 Years

Heritage

A Legacy Revived

Originally established in 1979 in the prestigious Abu Rummaneh district of Damascus, Shamyat is a culinary landmark with deep roots in the city's history. T.Group has taken over the management of this heritage brand, preserving its cultural significance while updating its operations to meet modern standards. The project represents a commitment to maintaining the city's gastronomic history while ensuring its continued relevance for new generations.

Heritage

A Legacy Revived

Originally established in 1979 in the prestigious Abu Rummaneh district of Damascus, Shamyat is a culinary landmark with deep roots in the city's history. T.Group has taken over the management of this heritage brand, preserving its cultural significance while updating its operations to meet modern standards. The project represents a commitment to maintaining the city's gastronomic history while ensuring its continued relevance for new generations.

Heritage

A Legacy Revived

Originally established in 1979 in the prestigious Abu Rummaneh district of Damascus, Shamyat is a culinary landmark with deep roots in the city's history. T.Group has taken over the management of this heritage brand, preserving its cultural significance while updating its operations to meet modern standards. The project represents a commitment to maintaining the city's gastronomic history while ensuring its continued relevance for new generations.

Concept

Dual Dining Experience

The restaurant features a unique dual dining concept that expertly combines two distinct culinary worlds. Guests can enjoy authentic Syrian cuisine, prepared with traditional methods that honor local heritage, alongside a selection of modern Western dishes. This strategic mix allows the venue to cater simultaneously to purists seeking nostalgia and those looking for contemporary international flavors. 

Concept

Dual Dining Experience

The restaurant features a unique dual dining concept that expertly combines two distinct culinary worlds. Guests can enjoy authentic Syrian cuisine, prepared with traditional methods that honor local heritage, alongside a selection of modern Western dishes. This strategic mix allows the venue to cater simultaneously to purists seeking nostalgia and those looking for contemporary international flavors. 

Concept

Dual Dining Experience

The restaurant features a unique dual dining concept that expertly combines two distinct culinary worlds. Guests can enjoy authentic Syrian cuisine, prepared with traditional methods that honor local heritage, alongside a selection of modern Western dishes. This strategic mix allows the venue to cater simultaneously to purists seeking nostalgia and those looking for contemporary international flavors. 

Audience

Bridging Local and Global

The operational approach is specifically designed to bridge the gap between local residents and international visitors. By offering such a diverse menu, Shamyat serves local guests seeking variety while providing international visitors an accessible entry point into the richness of Damascene hospitality. It functions as a cultural meeting point where the warmth of Syrian service meets global dining expectations.

Audience

Bridging Local and Global

The operational approach is specifically designed to bridge the gap between local residents and international visitors. By offering such a diverse menu, Shamyat serves local guests seeking variety while providing international visitors an accessible entry point into the richness of Damascene hospitality. It functions as a cultural meeting point where the warmth of Syrian service meets global dining expectations.

Audience

Bridging Local and Global

The operational approach is specifically designed to bridge the gap between local residents and international visitors. By offering such a diverse menu, Shamyat serves local guests seeking variety while providing international visitors an accessible entry point into the richness of Damascene hospitality. It functions as a cultural meeting point where the warmth of Syrian service meets global dining expectations.

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